We collect what is publicly available about your restaurant and the peers you choose, sweep it every Monday, and apply rules you can inspect. Every number has a source. Every signal can be traced back to the guest sentences behind it.
public sources
same sweep, every week
AI-generated figures
The sweep itself is the only part you do not see. Everything else is visible, traceable and yours to check. Outstrip Intelligence tells you when the sweep ran, what it found, and what it could not reach.
Enter your restaurant name and locality, just as a guest would search for it. We'll find your live Google listing and show you exactly which one we found before we analyse anything.
Choose up to four restaurants you actually compete with. You know your competition better than an algorithm does. Pick the restaurants that matter to you, and we'll track them alongside your restaurant using the same sources and the same criteria.
Google, Zomato, Swiggy, Reddit and Instagram. The same sources, the same rules, the same sweep across your restaurant and your peers.
Weekly, not real time. That gives you a consistent point of comparison from one week to the next.
Every recommendation starts with a rule and a threshold: an unanswered review count, a listing field that disagrees with reality, a dish whose mentions have turned, a peer whose review pace is pulling away from yours.
We rank what is worth your time and show the minutes required to act on it.
Tap any figure and see the sentences it was computed from, alongside the source, rating and recency.
If we could not reach something, we say so. We do not estimate what we could not read.
Each tells us something different. Each has limits. We show you both.
| Source | What we read | Where it stops |
|---|---|---|
| Reviews, ratings, replies, hours, photos, listed menu and Google's topic signals. | Exact dates when Google only gives relative timing such as "a month ago". | |
| Zomato | Public listing, reviews, ratings, dish mentions, menu and visible delivery versus dining signals. | Partner-only data such as covers, order volume and ad spend. |
| Swiggy | Public listing, menu, pricing, rating and review text where available. | Order-level data and unavailable listings. |
| Local public threads that mention your venue, filtered to your city. | Private communities, deleted comments and DMs. | |
| Public posting pace, engagement, captions and comments for your restaurant and peers. | Stories, DMs and private accounts. |
*All five are public surfaces. We read what a guest can read, and we mark what we cannot. Connecting your own Google or Instagram account is optional. It adds your first-party numbers without changing the weekly public-source sweep.
These are not promises about how we intend to behave. They are limits we built into the product. Each one prevents Outstrip from saying, showing or inferring something it cannot prove.
No source, no figure. No estimate dressed up as data. No zero where the answer is simply unknown.
We record what changed after an action. We never turn sequence into proof.
"A month ago" remains "a month ago". We do not manufacture precision the source did not provide.
A dish only enters the intelligence if we can match it to a menu we can see.
Recommendations come from explicit conditions and thresholds. AI explains them and helps write the response. It does not decide what matters.
If the number you need lives behind a login, inside a private conversation, or cannot be established from the public record, Outstrip does not have it.
Worth being exact about, because "AI-powered" usually means nobody can tell you which number came from a model. AI has a narrow job in Outstrip. It works with language. It does not make up the numbers.
It turns a fired rule into a sentence an owner can act on, drafts review replies in your register, and groups different sentences describing the same complaint.
Ratings, mention counts, reply rates, review pace, rankings and thresholds are calculated directly from the records we sweep. Every figure can be opened and traced back to the source sentences behind it.
The public record we sweep: reviews, ratings, listing fields, menus and public posts. We also store the figures computed from those records and the actions you mark as done. Your account holds your name, email, phone number and the outlets you add.
No. AI can draft the reply. You decide whether it gets sent. Connecting Google gives you a way to send from Outstrip, not permission for us to post automatically.
Not your private or first-party data. Public information about your restaurant remains public. If another owner names you as a peer, they can see the same public record available to any guest.
Your sweep stops when your paid period ends. We keep your data for 90 days in case you return, then delete it. You can ask us to delete it sooner too.
Enter your restaurant name and city.